Featuring Alan Wentworth's
 Adventures on Egypt's Nile River!


Come find out if this was his cruise ship up the Nile?

The meeting will be at
 

Sturgeon Bay Yacht Club

           1730 Social                     1830 Dinner                         Program        
                         Cash Bar                                                      Nile River             
We have four Dinner Choices

8 oz Flat Iron Steak        $26.00

Cooked to medium rare, sliced and presented over Yukon
gold mashed potatoes, finished with a wild mushroom demi.

 

   Pesto Salmon            $25.00

Pan seared salmon topped with pesto butter and pine nuts, served with rice blend.

 

Maple Balsamic Chicken     $25.00

Marinated chicken breast grilled then topped with a cherry and
onion chutney, finished with brie cheese and presented with mashed sweet potatos.

 

Garden Herb Vegetable stuffed Ravioli     $24.00

served with a cream sauce.

 

Above entrees include salad, Chef's choice vegetable, rolls, butter,
coffee, tea, and after dinner mint ice cream. The above prices includes the gratuity.

 

Dinner will be served in the main dining room. Following dinner a short business meeting
will be held in the Commodore's Room followed by Alan Wentworth's trip to Egypt.

Please call or E-Mail 
Mary Welch to reserve a spot or two
at
 920-746-1179
by
5 November
You are responsible for the cost of your meal
if you do not cancel by 5 November at 8 PM.

      
organized by Mary Welch